作文有助于提高作者的溝通能力，使他們更好地與他人分享思想和觀點(diǎn)，作文的寫作過程中，作者需要考慮受眾的需求和期望，以確定寫作風(fēng)格和語言選擇，以下是范文社小編精心為您推薦的食物的作文優(yōu)質(zhì)5篇，供大家參考。
食物的作文篇1
when i was small, i like to eat a lot of food, but i have a habit, i will not eat up all the food, i just like to taste all of it. when my mother saw this, she felt bad for me, she told me that all the food was the farmers’ hard work, i should not waste it. thinking about this, i felt so shameful about my bad behavior, i decided to eat up the food. wasting the food should be condemned, especially in the cities, people like to waste the food, they want to keep thin and only eat small portion. now, the government advocates people clean the plate, this movement is welcomed by the public, more and more people have the idea not to waste the food.
在我小的時(shí)候，我喜歡吃很多東西，但是我有一個(gè)習(xí)慣，我不會把東西吃完，我喜歡浪費(fèi)食物。當(dāng)我的媽媽看到這些，她對我感覺不好，她告訴我所有的食物都是農(nóng)民辛勤勞作的，我不應(yīng)該浪費(fèi)食物。想到這些，我對自己的壞習(xí)慣感到慚愧，我決定吃完所有的食物。浪費(fèi)食物應(yīng)該受到譴責(zé)，特別是在大城市，人們喜歡浪費(fèi)食物，他們想要保持苗條，只吃小部分?，F(xiàn)在，政府提倡人們光盤，這個(gè)做法得到了大眾的肯定，越來越多的人意識到不能浪費(fèi)食物。
食物的作文篇2
夏日炎炎的一天，我想：“天氣好熱?。?yīng)該吃一點(diǎn)冰鎮(zhèn)的東西。”于是，我走到冰箱前，打開冰箱門，看見里面放著一個(gè)巨大的西瓜，我竊喜道：“今天我一定要把你消滅！”
我抱出大西瓜，只見西瓜穿著深綠色的外衣，外衣上有著一條條不規(guī)則的粗線，我自言自語地說：“這個(gè)西瓜肯定很甜！”我飛快地跑到房間，對媽媽說：“媽媽，你可以幫我把西瓜給切了嗎？”媽媽一口答應(yīng)了。
我們一起到了廚房，只見媽媽走到刀架前，拿起水果刀，把西瓜平放在砧板上，左手按在西瓜皮上，右手拿著刀。我在邊上數(shù)：“三，二，一！”只聽“砰”的一聲，西瓜一下子就被切成了兩半。我高興得手舞足蹈。
西瓜的果肉紅彤彤的，里面還帶有黑色的'小籽，黑紅相間，好看極了！我輕輕一聞，一股西瓜清香的味道便撲鼻而來。我從柜子里拿出勺子，準(zhǔn)備開吃。我先舀了一勺西瓜肉放進(jìn)嘴巴里，咬了一下，哇！西瓜又冰又甜，真是透心涼！我又給爸爸媽媽各舀了一碗西瓜，他們也異口同聲地說：“這個(gè)西瓜好甜啊！”
沒一會兒，我們?nèi)司桶寻雮€(gè)西瓜消滅干凈了。我問媽媽：“那剩下的半個(gè)西瓜吃不下會壞掉嗎？”媽媽笑著說：“傻孩子，另外半個(gè)放到冰箱里就可以保鮮了?！蔽衣犕挈c(diǎn)了點(diǎn)頭。
夏天一定要吃冰西瓜，讓我們冰涼一夏，力薦給你們哦！
食物的作文篇3
一天，我正在公園玩，突然一只兔子吸引了我的注意。我跟了過去，走了一段路，“啊——”我一不小心掉進(jìn)一個(gè)洞里，我昏了過去。
當(dāng)我醒時(shí)有兩個(gè)漢堡兵已經(jīng)把我五花大綁，我坐了起來，繩子全斷了，我看了一眼大門上用巧克力做的牌子，“食物王國”？我迷惑不解，我想什么時(shí)候到了食物王國？
就在此時(shí)此刻，一個(gè)漢堡兵叫來了薯?xiàng)l戰(zhàn)士，它們拉著“雪碧炮塔”跑了過來。接著，它對著我射了過來，我順手接著一瓶，打開瓶蓋，“咕咚、咕咚”喝了起來，喝完后，我還打了一個(gè)響嗝，顯然，漢堡兵和薯?xiàng)l戰(zhàn)士嚇了一大跳。
我摸了摸早已餓得肚皮貼后背的肚子，又看了看漢堡兵，立刻抓起一個(gè)漢堡兵吃了下去，我還一直嘟囔道：“太小了吧？連塞牙縫也不夠！”然后又抓起薯?xiàng)l戰(zhàn)士倒進(jìn)嘴中，再把巧克力牌子塞進(jìn)我的“血盆大口”?，F(xiàn)在，薯?xiàng)l戰(zhàn)士變成了“空殼戰(zhàn)士”，食物王國變成了“無名王國”了，哈哈哈！
正當(dāng)我洋洋得意時(shí)，無數(shù)個(gè)戰(zhàn)士來“追殺”我，我拼命地跑，跑著跑著，我就醒了。哎，原來是一場夢呀！你們看把我嚇成什么樣兒了！呵呵。
以上就是一秘為大家?guī)淼?篇《食物王國作文》，希望對您有一些參考價(jià)值。
食物的作文篇4
my favorite food is chinese dumpling; its pronunciation is jiao zi in chinese. it is a traditional chinese food and essential during holidays in northern china. and it is also popular in other chinese holidays or festivals, so it is part of the chinese culture or tradition.
i like eating dumpling not because i am from northern china but because it is really very delicious and stand for reunion. my family usually eat dumpling when all the members of family come together. making dumplings with my sisters is the happiest thing for me.
chinese dumpling is one of the most important foods in spring festival. since the spring festival marks the first day of a brand new year, the first meal is rather important. people from north and south have different habits of the food, so they eat different foods on this special day. in northern china, people usually eat dumplings.
chinese dumpling is a delicious food. you can make a variety of chinese dumplings with different fillings. it depends on your taste and how various ingredients mixed together by you.
usually if you have chinese dumpling for dinner, you will not have to cook anything else except for some big occasions. the dumpling itself is good enough for dinner. this is one of the advantages of chinese dumpling over other foods, though it may take longer time to make them.
making dumplings is really teamwork. all family members often make dumplings together. it is also a good time to share their stories with each other. i started to make dumplings when i was a kid in my family, so most chinese like me know how to make dumplings.
食物的作文篇5
我最喜歡吃的食物就是餃子。
東漢醫(yī)圣張仲景年老辭官回鄉(xiāng)，回到南陽，正好是寒冷的冬天，人們臉都凍黃了，耳朵凍爛了。他支起一個(gè)大鍋，里面放上羊肉，辣椒，姜，和一些草藥一起煮，煮好后把這些東西拿出來用面皮包好，再放回去煮，煮好后，每個(gè)人只能吃兩個(gè)，過幾天，人們的耳朵都好了，就愛上了這種食物，取名餃子或扁食。
餃子最常見的是耳朵形的，像個(gè)月牙，長六七厘米，寬2厘米，像個(gè)小白兔，肚子鼓鼓的，放在桌上像一件藝術(shù)品。
包餃子可不是一件容易的事，先用勺子舀點(diǎn)餡放進(jìn)面皮里，多了餡會露出來，少了它會扁，而且要包緊，否則在鍋里一煮就爛了。
餃子的種類很多，有純?nèi)怵W的、三鮮餡的、蝦仁餡的、各種各樣。根據(jù)自己的喜好隨意搭配，純?nèi)怵W的咬一口滿嘴流油，可帶勁了，可是吃完后有點(diǎn)膩，還是三鮮的好吃，油而不膩，最特別的是海鮮味的，吃一口，滿嘴留香，一股大海的味道，久久不能忘懷。
餃子象征著團(tuán)圓，快到春節(jié)了。又到家家戶戶餃子飄香的時(shí)候了。餃子這么好吃，我想不管過多少年，餃子永遠(yuǎn)是人們喜愛的食物。
